the kitchen

Tuna tartar - Red Tuna tartare with Green Apple and Avocado mousse
Sea crudite
Mussels
Sea crudite
octopus and potato hoof
bonzio
the siga ron
Mimosa
posillipo in the wood-burning oven
heart of cod in crab crust
spaghetti with clams veraci by lake
astice with Catalan
Mediterranean soup
Gragnano's paccheri with granciporro
bonzio
Sicilian curly crudite
our lake
like a picture of Caracciolo
Pantelleria tonnarelli

Tuna tartar - Red Tuna tartare with Green Apple and Avocado mousse
Sea crudite
Mussels
Sea crudite
octopus and potato hoof
bonzio
the siga ron
Mimosa
posillipo in the wood-burning oven
heart of cod in crab crust
spaghetti with clams veraci by lake
astice with Catalan
Mediterranean soup
Gragnano's paccheri with granciporro
bonzio
Sicilian curly crudite
our lake
like a picture of Caracciolo
Pantelleria tonnarelli